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Towards Hunger Free India - Media Coverage

 

25 April 2001, The Hindu, New Delhi, India

 

PM for better targeting of food security

 

By Our Special Correspondent

 

NEW DELHI, APRIL 24. The Prime Minister, Mr. A.B. Vajpayee, today called for "better targeting'' of the food subsidy which had gone up five times in a decade to reach Rs 13,000 crores this year. 

Inaugurating a three-day Consultation on `Towards Hunger Free India', organised jointly by the Planning Commission, the World Food Programme and the M.S. Swaminathan Research Foundation, the Prime Minister said the high cost of managing food stocks (surplus of about 45 million tonnes) was a major problem in the way of reaching cheaper food to a greater number of needy families. 

``While we need to substantially increase food production, we are faced with the paradoxical problem of surplus food stocks. There is also the related problem of substantial quantities of food being wasted. This has happened because of inadequate attention in the past to food storage, preservation, processing and proper distribution,'' he said. 


He suggested that one way to reduce costs was to decentralise the buying and distribution of food. Instead of the Food Corporation of India buying food at one price and transporting it to other States, this year's budget has proposed to give individual States the freedom to buy food from anywhere and distribute it themselves. The Centre will provide financial assistance for this purpose. 

Mr. Vajyapee rued that the Public Distribution System (PDS) was not working well in many places, especially in the poorer north and north-eastern States. The limited off-take in the most populous States showed serious deficiencies in the administrative quality of the system. Even the free food provided to school children under the mid-day meal scheme was not that efficient. 

Urging State Governments to remedy the situation, the Prime Minister said the shortcomings at the implementation level could be overcome by ensuring greater people's participation and monitoring. The panchayat raj institutions and other citizen's organisations should play an active role in making the schemes successful. 

Regional and seasonal variations, fluctuations in the purchasing power of the poorest households, natural calamities etc. combined to create conditions for continuing food insecurity to people. The challenge before the Government was to devise strategies to be able to anticipate and provide for these conditions of insecurity and ensure year-round food security at the household level. 


In this context, he welcomed the `Food Insecurity in Rural India - Atlas and Analysis' and the book on `Enabling Development: Food Assistance in South Asia' that he released earlier. He said the Atlas complemented the Government's efforts to target subsidised food to needy people. 

The Prime Minister urged the Consultation to come up with a suggestion on how the mass-feeding programme could be activated by religious and social institutions in the spirit of "anna daan''- giving and sharing of food. This was most required during natural calamities. 

Earlier, the Deputy Chairman of Planning Commission, Mr. K.C. Pant, in his keynote address, emphasised that "geo- political conditions were not such that food security could be dropped from its position as a central element of the country's economic strategy''. 

Focusing on need for employment creation in agriculture, enhancing growth rate and better land and water management, Mr. Pant said the next stage of the green revolution in the country had to come from the eastern region which had the maximum potential for increase in foodgrain production.  


Dr. M.S. Swaminathan said the mindset of "economic growth now and care of the environment later'' would lead to an era of agriculture disaster. If adequate and immediate attention was not given to sustainability factors such as soil health, ground water management and crop rotation, then Punjab and Haryana which serve as national breadbaskets, may become food insecure in another 15 to 20 years. 

He said the Food Insecurity Atlas clearly indicates that jobs/livelihoods for all should be the bottom-line of India's economic and trade policies. 

This view was echoed by Mr. Namanga Ngongi, the Deputy Executive Director of WFP, who said the shared vision of a hunger free India could be achieved with the right kind of development strategies. Strategies which work more through women and make them the key players in development.

 

 

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