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Towards Hunger Free India - Speeches

 

 

Mr. Namanga A. Ngongi

Deputy Executive Director, World Food Programme

 

Honourable Prime Minister of India, Shri Atal Bihari Vajpayee

Mr. K. C. Pant, Deputy Chairman of the Planning Commission

Prof M.S. Swaminathan, Chairman of M.S. Swaminathan Research Foundation

Dr. N. C Saxena, Secretary to the Government of India, Planning Commission

Mr. M.D. Asthana, Principal Advisor to the Planning Commission

Mr. Pedro Medrano, WFP Representative and Regional Manager for South Asia

Excellencies, Colleagues and Friends,

"We are daily witnessing the phenomenon of the impossible of yesterday becoming the possible of today." (Ghandhiji)

We are meeting here today because we share a vision - and that vision is an India free from hunger. Yes. That is an ambitious goal, but it is one that can be achieved with the right kind of development strategies.

The two publications we are launching at this consultation, we hope, will help the people and the Government of India to shape those strategies. One is an Atlas that depicts and analyses food insecurity problems in India. The other, "Food Assistance in South Asia", focuses on challenges often faced in food assistance programmes and presents recommendations on how such assistance can improve the livelihoods of poor people. This is the first time that food insecurity in India and in South Asia has been analysed in this depth taking into account all dimensions of the problem. The book also provides for the first time a comprehensive overview on the evolution of food based interventions in the region.

For WFP this evening is however more than just another inaugural session. This evening and the next two days mark the culmination of a very fruitful collaboration with the Government of India and M.S. Swaminathan Research Foundation. In the name of WFP, and especially on behalf of colleagues here in India I would like thank the Planning Commission and M.S. Swaminathan Research Foundation for the privilege of working together.

Today, all of us gathered here, I believe, share a common aim of linking food security analyses with the elaboration of policies that have a clear poverty focus. Such policies should also lead to the design and implementation of targeted programmes in order to truly reach people in need.

Our collaboration, among WFP, the Planning Commission and the M.S. Swaminathan Research Foundation has sought to apply lessons learnt and develop new models of food assistance to reach out to the hungry poor.

As an illustration, the Food Insecurity Atlas provides a sound basis to improve targeting of national food assistance programmes in India. And the book stresses the importance of linking food security policies with food assistance. It is a great achievement that the results of this collaborative effort will be considered in India's Tenth Five-Year Development Plan.

Let me now concentrate on an issue that is central to the consultation as well as to the two books: The focus on women and children.

We often talk about giving food aid programmes a stronger poverty focus. There are no better ways to do that than by targeting women and children in need. Yet, it is women and children who are least empowered and who have little or no voice in the world of politics. From a political perspective, they are the easiest to neglect, from a developmental perspective they are the least served.

Women and children are worst affected by hunger. Malnutrition among young children in India is among the highest in the world. More than half of all children under the age of five, or some 71 million, are underweight. That means that some 35 percent of the World's malnourished children live in India.

On the other hand there are more than 40 million metric tons of foodgrains in stocks. Obviously, in South Asia, India is not alone in this paradox of hungry people living next to overflowing warehouses.

What is particularly worrying is that hunger is handed over from one generation to the next. Poor nutritional status of girls and women can result in an inter-generation cycle of malnutrition. Sixty percent of women in their childbearing years are stunted as a result of inadequate nutrition during their own childhood. During pregnancy their anemic condition is further aggravated. A malnourished anaemic woman is likely to deliver a baby with low birth weight. This baby is disadvantaged by the bequest of hunger even before birth, and will carry this handicap throughout its life.

Another reason to focus on women is that women are the main nutritional caretakers for the whole family. They prepare the food and feed the children. What they eat also influences the growth potential of the unborn baby in their womb. Their role in the gender division of labour is inextricably linked to food security and nutrition. And it's under their control that food resources are more likely to benefit children and increase household food security.

In the past, not enough progress was made in reducing malnutrition despite growing food production. To confront the intractable problem of widespread hunger, the Government of India has built the biggest food assistance programmes in the developing world. The three largest schemes together cover almost one third of India's entire population. Some 24 million children and mothers are covered by the Government's Integrated Child Development Services. 98 million school children get a daily snack or meal in their schools and almost 200 million poor people benefit from subsidised food distribution.

Successive governments of India have clearly shown their commitment to eradicate malnutrition. And, Honourable Prime Minister, your presence here this evening reinforces the importance your government assigns to the issue of food security. But, we all agree a lot more needs to be done. One of the key recommendations the book "Food Assistance in South Asia" makes is to work more through women. Women are mostly marginalized and have only a very limited role in decision-making. Their needs are not adequately considered as their voices are often not heard.

'Make women the key players' is thus the first recommendation of the Book. Involve women in all aspects and stages of food assistance programmes, because this is a prerequisite for success.

Half a century ago there lived an exemplary Indian scholar and statesman, Dr. Ambedkar, who said: "I measure the progress of a community by the degree of progress which women have achieved".

The big challenge that remains not only here in India but in most countries in the world is to create an environment in which women can be equal partners to men in the development process. It is Dr. Ambedkar's dream that we call today "gender equality".

36 years after Dr. Ambedkars death the Indian government took an important step by strengthening women's role in the Panchayat Raj system. The 73rd amendment of 1992, was a path breaking decision on the inclusion of women in governance. It tackled 'institutionalised inequalities' through 'institutionalised counter measures'.

I am sure, if Dr. Ambedkar would still be alive, he would also passionately applaud you - Honourable Prime Minister- for declaring the year 2001 as the "Women's Empowerment Year".

Food-based assistance has a comparative advantage over other kinds of interventions in contributing to women's empowerment. Food is one of the few resources that most women traditionally manage as part of their household responsibilities. Food is a good vehicle for initiating changes in the lives of women, for increasing their awareness and self-help capacities. With food women can be reached who otherwise are often excluded from public events and programmes.

In India WFP is piloting a programme approach that focuses on women as key agents of change. It is the women's educational level, nutritional status and control over food resources and assets that determine household food security. Consequently, the problem of food insecurity is addressed from various angles.

Three different food-based interventions - Supplementary feeding, food-for-work and incentive schemes for girls' school attendance - are promoted in the same area, in carefully identified and targeted communities.

Supplementary feeding ensures that small children receive nutritious food and alleviates mother's burden to scrounge around for food. Food for school attendance acts as an incentive to send girls to school. FFW offers employment to women as well as men within the community and helps to check migration to already overcrowded urban areas. Assets created through community work such as irrigation channels, wells or protected watersheds improve livelihoods of the entire family and community.

It is the combination of these interventions that can make a difference in the lives of the poor people, and particularly of women. Strengthening opportunities and options is the key to alleviating hunger and poverty. It is the key to a hunger free India.

Honourable Prime Minister, I firmly believe that what seems impossible today - an India where everybody has access to enough food to lead a healthy and active life - can become reality tomorrow.

Just think back: Only four decades ago India was desperately struggling to cover its food shortfalls. It could not produce enough food to feed its 440 million people. Thanks to the commitment of successive governments and the dedicated work of people like Professor Swaminathan, the father of the "green revolution", today, India with a population of one billion has surplus food stock.

I am optimistic - Honourable Prime Minister - that with the strong commitment of your government working together with civil society organisations and the international community to target the most vulnerable and to invest in the country's human resources development, we can realise the vision of a hunger free India.

Thank you

 

 

 

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